Should it come down to a vote, would you choose pie or cake for dessert?
Not
like making a bad choice whichever way you go as in the national political
scene. We’re talking casting a vote with deliciousness on one side and also on
the other. But, you can’t have both. It's a dilemma. Don’t straddle the fence, now. Choose.
My vote would be for pie, even with
Causbie’s Signature Strawberry Cake only 10 miles away from my front door.
Never having thought about it that much, I came upon some research and found it
to be quite accurate. Have you ever heard of a “cake chart?”
The equity in pie servings is a
plus; with cake, people vie for the end pieces, the ones with all the roses and
icing. The middle part of the cake is often left to dry out. Pie never dries
out and is delicious, all the way around, even slices, unless a misguided soul
says, “Give me just a sliver.”
“Give me a slab of cake,” a most
unsophisticated request, would never be requested with a pie. Requesting
seconds would be more genteel. A piece of pie, with the point turned away from
the diner, is just the ticket. Never turn the point of pie slice right at the
gobbler’s stomach (how gauche).
Now, I’m better at baking a cake
because I can simply buy a box of cake mix, add some water and oil and an egg. Or, I can make Mother's Easy (ha!) pound cake. Whip
it up, pop it in the oven, and Voila! Cake!
A pie takes some skill to keep the filling from running all over the
plate. The woman who can bake a pie is a culinary genius. The nursery-rhyme
song with the line “Can she make a cherry pie, Billy-Boy?” is right on the
money. Make it “a-la-mode” and it’s a palate pleasing, culinary spectacle.
If you had to choose, had to vote
one way or the other, which would it be? Pie or Cake?
I love fruit pies best with ice cream. I like coconut pie but I don't like meringue.
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